ISSN: 3023-6169
Skip to main content Skip to main navigation menu Skip to site footer
  • Home
  • Current
  • Archives
  • Submissions
  • About
    • About the Journal
    • Ethical principles and policies
    • Author Guidelines
    • Journal Editorial Board
    • Abstracting and indexing
    • Privacy Statement
    • Review and Publication Process
    • Contact
Search
  • Register
  • Login
  1. Home /
  2. Archives /
  3. Vol. 3 No. 2 (2025): December

Vol. 3 No. 2 (2025): December

					View Vol. 3 No. 2 (2025): December
Published: 12/31/2025

Reserch Papers

  • Determining the professional self-esteem levels of tourism guide students

    Seda Çiçekli Ayyıldız, Hande Akyurt Kurnaz
    39-51
    • PDF
  • The role of service orientation in shaping tourism students' willingness to work within the sector

    Selda Güven, Berna Mazlum, Esra Cesur, Seda Şahin, Merve Aycan
    53-65
    • PDF
  • Socio-cultural, economic and environmental impacts oftourism from the perspective of local people: A field study in the context of sustainability

    Gökhan Onat, Ramazan YAĞCI, Hümeyra KASAR, Ömer ERTAN, Hamza YILMAZ
    67-85
    • PDF
  • Haute Cuisine, Cultural Capital, and Tourist Destination Image: A Qualitative Study from Türkiye

    Osman Özer
    87-99
    • Pdf

Review Paper

  • An examination of the Fener Alayı and Şivlilik tradition as an element of intangible cultural heritage (ICH)

    Aslı Sultan EREN, Özgenur Şeker
    101-112
    • PDF

Information

  • For Readers
  • For Authors
  • For Librarians

Signatory

Supported Publishing Standards and Academic Dissemination

More information about the publishing system, Platform and Workflow by OJS/PKP.
All the contents of this journal are licensed under a Creative Commons Attribution (CC-BY) 4.0 License and available as full open access.
© Copyrights of all contents published in this journal are retained by their author(s).